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RECIPE FOR BAKED POTATO DIP
Title: Baked Potato Dip
Category: Appetizers
Sub-Category: Dips

Instructions:

Baked Potato Dip

2 (16 ounce) containers sour cream
1 (3 ounce) can bacon bits
2 cups shredded Cheddar cheese
1 bunch green onions, chopped

In a medium size mixing bowl, combine sour cream, bacon, Cheddar cheese and green onions; stir well. Refrigerate or serve immediately.

Serve with potato chips or use as a potato topper.



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