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| RECIPE FOR BANANA CARAMEL PIE |
Title: Banana Caramel Pie
Category: Pies
Sub-Category: Fruit Pie
Instructions:
Banana Caramel Pie
1 (9-inch) pie crust, baked
1 can Eagle Brand Sweetened Condensed Milk
2 large bananas
1 (8 ounce) carton Cool Whip
Caramelize the sweetened condensed milk. Spread 1/2 of the cooked milk (it will be caramel colored) in the baked pie crust. Top with sliced bananas. Cover bananas with remaining caramelized milk. Gently cover with Cool Whip. Refrigerate until ready to serve.
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